Ingredients aubergines – 4 large olive oil or refined oil – 4 large onions, chopped – 2 large cloves garlic, crushed – 4 celery sticks, chopped (optional) – 6 mushrooms, chopped – 200 gm peas, boiled – 100 gm brown rice, cooked – 12 tbsp wahnuts, ground – 100 gm tomato puree – 5 tbsp [...]
Read More →
Ingredients Large red capsicums – 3 Large green capsicums – 3 Large chicken sausages – 6 Tomato – 1 Refined oil – 2 tbsp Large onion, finely chopped – 1 Basmati rice – 100 gm Stock or water – 375 ml Raisins, salt and freshly ground pepper to taste – 2 tbsp. Method: Cut a [...]
Read More →