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chinese recipes

chinese recipes

Fried Noodles

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Ingredients: Noodles – 100 gms Chicken breast (cooked and shredded) – 100 gms Ginger juice – few drops Spring onions with leaves (shredded) – 1 stalk Mushrooms (shredded) – 4 Bamboo shoot (sliced thinly) – 1 Green peas (parboiled) – 1/2 cup Chicken stock – 2 cups Soya sauce – 1 tbsp Vinegar – 11/4 [...]

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Fried Chicken – Chinese Style

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Ingredients: Chicken (chopped into 3 cm pieces) – 1/2 (medium) Spring onion (minced finely) – 1/2 Ginger juice – Few drops Soya sauce – 2 tbsps Vinegar – 1/2 tbsp Cornflour – 5 tbsps Tomato ketchup – to taste Oil – to deep fry Method: Marinate the chicken pieces in ginger juice, onion, vinegar and [...]

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Yoo Fung Chicken Soup

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Ingredients: Chicken breast (cut into 1″ cubes) – 1 Mushrooms (sliced thinly) – 6 Bamboo shoots (sliced thinly) – 1 (small) Carrot (sliced thinly) – 1 Spinach (chopped) – 1/2 bunch Puffed rice – 100 gms Chicken stock – 5 cups Pepper – 1/4 tsp Ajinomoto – 1/2 tsp Sherry – 1 tsp Soya sauce [...]

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Chicken Fried Rice

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Ingredients: jeera sambar rice, cooked as usual till just done, with 1 tbs. salt. When rice is strained, smear 1 tbs. oil and keep aside to cool. – 1/2 kg Vegetables: fresh peas – 50 gms beans, chopped – 50 gms carrots, chopped – 50 gms 1 medium sized capsicum, chopped salt – cooked with [...]

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Chicken With Vegetables

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Ingredients: Cooked, shredded chicken – 1 cup salt – with 1/4 tsp oil – 1 tsp 1 small onion, cubed garlic ginger paste – 1 tsp soya sauce – 1 tsp chilli sauce or pepper powder – 1/2 tsp Raw Vegetables: 1 small carrot, diced into half, 1 small capsicum, cubed, 1 small cube of [...]

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Chicken Noodles

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Ingredients: noodles, cooked with 1 tsp. salt and drained of water. Smear 1 tsp. oil into it and keep open and cool. – 200 gm (Note: Noodles should be a little under cooked). oil – 2 tbs 1 small onion, sliced Raw Vegetables: 1 small carrot, cut lengthwise 1 small capsicum, cut lengthwise, 6 beans, [...]

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Chicken Mushrooms

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Ingredients: chicken pieces cooked with 1 tsp. salt – 500 gms oil – 2 tbs chilli powder – 2 tsp soya sauce – 1 tsp garlic ginger paste – 1 tsp button mushrooms, washed, stalks removed and sliced – 200 gms 1 bunch chopped spring onions Method: 1. Heat 2 tbs. Oil in a kadai. [...]

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Chinese Chicken Spring Rolls

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Ingredients: For Wrapping: 1/2 cup maida 1/2 cup cornflour 1 raw egg 1/4 cup water salt – 1/2 tsp oil for deep frying 1 pinch of ajinomoto For Filling: 1/4 cup chopped, cooked chicken Chopped Vegetables: 1/2 small carrot, chopped 6 beasns, chopped 1 cube of cabbage, chopped 1/4 cup of bean sprouts, chopped (optional) [...]

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