Rice in Lettuce Leaves
Ingredients:
Rice (cooked) – 3 cups.
Mushrooms (diced) – 2-3
Bamboo shoots (diced) – 2
Chicken (cooked and shredded) – 150 gms
Vinegar – 11/4 tbsps
Soya sauce – 2 1/2 tbsps
Ginger juice – 1/4 tsp
Oil – 3 tbsps
Ajinomoto – pinchful
Sugar – to taste
Salt – to taste
Lettuce leaves- to serve
Method: Season the chicken with ginger juice, 1/4 tbsp vinegar and 112 [...]
Tags: cook, cooking, green, greens, in, india, indian, leaf, leaves, Lettuce, method, pilao, pilav, pulao, pulav, pullav, recipe, recipes, rice
