Vegetable Fried Rice

ngredients:
Rice (boiled with grains separate) – 3 cups
Mixed vegetables of your choice
(chopped finely & parboiled) – 11/2 tbsps?
Tomato ketchup – 1 1/2 cups
Soya sauce – 1 tsp
Ajinomoto – 1/2 tsp
Spring onions with leaves (chopped finely) – 2
Garlic (chopped finely) – 5-6 cloves
Oil – 1 tbsp
Sugar – 1/2 tsp
Salt – to taste

Method: Heat the oil in a heavy-bottomed pan and aute the onions and garlic lightly for 2-3 minutes. Add etchup, soya sauce, ajinomoto, sugar, salt and mix :loroughly. Add the vegetables and saute for few linutes. Then add the rice, mix very well and serve hot.

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